CANAPÉS
two pieces
12
JAMÓN CROQUETAS
16
FOIE GRAS PARFAIT
18
SMOKED SARDINAS
CHICKEN & CAVIAR
24
SALAD
19
BEET & CHICORY
26
POMELO & PAPAYA
28
FIGS & BURRATA
SHAREABLES
12
BREAD + BUTTER
SMOKED EGGPLANT
16
18
BONE MARROW
22
SAFFRON FRIED CHICKEN
28
SIGNATURE BEEF TARTARE
SEA BREAM CRUDO
32
36
LAKSA OCTOPUS
SCALLOP + PRAWN CARPARCCIO
46
GRAIN
jamón, chorizo, spicy vodka rosé
32
IBÉRICO CANESTRI
TRUFFLE PAPPARDELLE
shiitake ragù, parmesan foam, fresh truffles
38
uni, clams, bottarga, lobster jus
44
SEAFOOD TONNARELLI
LOBSTER PAELLA
bomba rice, sweet shrimp, saffron
52
PROTEIN
layered ibérico pluma, daikon kimchi salad, jus
42
PRESSED IBÉRICO
5oz AAA canadian, seared foie gras, gai lan
68
TENDERLOIN & FOIE GRAS
hoisin jus, binchotan charcoal, bok choy
46
DRY AGED DUCK
WAGYU STRIPLOIN
5oz A3 japanese, fried maitake
85
miso glaze, ikura, vermouth beurre blanc
52
MARINATED BLACK COD
DRY AGED RIBEYE
16oz AAA canadian, wild mushrooms
125
TRUFFLE ACCOMPANIMENTS
HAND CUT FRIES
16
POTATO PAVÉ
18
MUSHROOMS
22
+ 10g caviar
35